As a member of China Taiping Insurance Group, RED TEA AT NOON (Beijing) Hotel Catering Management Co., Ltd. participated in the special investment promotion meeting of Entrepreneur Alliance Medical Health and Wellness Ecological Circle in its China Taiping Yulan Family Community, with the theme of ‘’New Health and Wellness · Future Management‘’.

During the event, Mr. Chi Biqing, member of the Party Committee and General Manager of China Taiping Life Insurance Beijing Branch, held a plaque awarding ceremony for RED TEA AT NOON (Beijing) Hotel Catering Management Co., Ltd. at the event site, and took a group photo with the representatives of Red Tea at Noon. This also means that RED TEA AT NOON (Beijing) Hotel Catering Management Co., Ltd. has officially become a long-term partner of China Taiping Insurance Group, which ranked 736th in ‘’(Daguan · Keweiwei) The 3^rd World Brand Value Top 900‘’ list.

RED TEA AT NOON (Beijing) Hotel Catering Management Co., Ltd. is a high-end red tea enterprise integrating tea planting, cultivation, tea picking and processing, research and development, product packaging and sales.

Under the current fast-paced lifestyle, modern people are facing more and more pressure, and many people are in a state of ‘’sub-health‘’. With the improvement of modern people's awareness of healthy life, drinking tea and tea-related healthy drinks have also become the pursuit of modern people. Healthy lifestyles such as tea can strengthen the body's resistance and have also become a lifestyle trend. The world-renowned Red Tea at Noon not only has a unique taste of fragrance, high flavor, freshness and sweetness, but also is rich in a variety of nutrients. Tea is rich in tea polyphenols, catechins, L-theanine and other unique active substances and calcium, iron, zinc, magnesium, sodium, potassium and other mineral elements. Drinking Red Tea at Noon, these substances can play a synergistic effect, so that its nutrients can be better absorbed, and the human body maintains a certain proportion of various elements, so as to achieve the health care effect of prolonging life.

Red Tea at Noon originated from tea and from the infinite pursuit of exclusive taste, and is committed to creating an international top luxury tea. Red Tea at Noon is carefully selected from the global red tea. Through the joint tasting of Chinese and international authoritative tea institutions, it’s to ensure that each tea has a very different character and temperament, aiming to find the right taste, so that each tasting is like a unique dialogue, savoring the exquisite life.

Red Tea at Noon is selected from a wide range of teas in strict accordance with the selection criteria. After passing the strict quality standards, it is divided into several series according to the taste. Among them, the 1-10 digital series is a masterpiece, showing the top luxury in tea; Z~A series is a high-quality choice, tasting the world's best tea; and ‘’Yu‘’and ‘’Xiao‘’series is the essence of Chinese tea art, and it is only given to the blessed.

Red Tea at Noon is mainly aimed at VIP customers, executives, senior customers of five-star hotels and other successful people of The World Brand Value Top 900 enterprises as the main customer group, and can be widely used in business entertainment, gift exchange, social banquets, healthy quality life and other scenarios. ‘’Tasting Red Tea at Noon‘’ has become a status symbol of today's fashionable and luxurious life, interpreting the lifestyle pursued by people who aspire to success in contemporary times.

The success of Red Tea at Noon comes from its core competitiveness of each tea with its strength. For Red Tea at Noon, the selection of production areas adheres to high standards to ensure the quality of tea. High-altitude production areas are preferred, far away from living areas, so as to ensure that the tea is fresh and tender, rich in tea polyphenols, and has a long-lasting aroma. In terms of fresh leaf picking, fresh leaves with one bud, two or three leaves above the initial development (inclusive) are used as raw materials, using traditional standard processing technology. On this basis, innovation is carried out to develop red tea with innovative taste and aroma, so as to meet the new needs of modern people.

In terms of quality management, qualified testing institutions are invited to test item by item in accordance with the standards to ensure that each package of tea that reaches the hands of customers meets the standards and ensures health and safety.

In terms of taste management, senior tea masters and evaluators are invited to repeatedly taste the tea samples to ensure that each tea has a unique taste, so that every tea lover can find a favorite tasting partner.

As the designated tea of ‘’(Daguan · Keweiwei) The World Brand Value Top 900‘’, Red Tea at Noon is based on the profound Chinese tea culture and has insight into the cutting-edge needs of world brands, and launches modern high-end top boutique tea to the world, leading the new trend of healthy, relaxed and energetic tea drinking. Selecting good tea from a global perspective, it highlights the international style of Red Tea at Noon. It is not only tea, but also has a deep cultural connotation. Holding tea and smiling represent greetings, respect, friendship, blessings, reconciliation, beauty, and blessing vision realization.

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作者：Michael